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Bratje Collio Bianco - Komjanc Alessio

Out of stock
Vintage: 2022
Pairing: Main dishes featuring meat
Alcohol: 14%Vol.

Prize - winners

2 Bicchieri Gambero Rosso4 stelle Vini Buoni d’ItaliaWine Hunter Award Rosso

Product sheet

Product sheet
Wine typeWhite Wine
Bottle size0.75
VarietyRibolla Gialla, Friulano, Pinot Bianco e Sauvignon.
Serve at10-12ºC
SulfitesContiene solfiti
Soil compositionMarly and arenaceous.
Grape yield6000 kg / ha.
Platation density4000 plants / ha.
Platation year2000-2005-2000-1999.
Harvest time1st, 2nd and 3rd decade of September.
Harvest techniqueManual.
Vinification techniqueFirst the grapes undergo a soft pressing (crushing and destimming) and then follows the traditional vinification for white wines at controlled temperature in stainless steel tanks. Only Pinot Bianco undergo a French oak barrel for 12 months.
Other curiosities

Slightly golden in colour. At the nose is fruity reminding wild flowers ending with vanilla hints. The flavor is fresh and complex.